Fall–winter collectionRecipes from around the world, precise measurements and a step-by-step cooking mode.

The art of blending authentic flavors

Every dish tells an unforgettable story.

Explore characterful recipes with precise measurements, scale the servings in one tap and cook step by step with the cooking mode and its timers.

5–260 minTotal time across our 42 recipes
110–700 kcalEnergy per serving
13 cuisinesFrom around the world, in season
Featured new recipes

The latest recipes in the spotlight

3 featured recipes
Beef Bibimbap KoreanMain dishes 1 h 15 min 670 kcal • Active 35 minAdvanced

Main dishes • 4 servings

Beef Bibimbap

Short-grain riceBeef sirloinSoy sauce

The Korean bowl: rice, marinated beef, sautéed vegetables, fried egg, and gochujang sauce, mixed right before eating.

Homemade Guacamole MexicanAppetizers & starters 10 min 195 kcal • Active 10 minEasy

Appetizers & starters • 4 servings

Homemade Guacamole

AvocadoLimeRed onion

Ripe avocados mashed with a fork, lime, red onion, tomato, cilantro, and a little chili pepper.

Moist Banana Bread AmericanBreakfast & brunch 1 h 25 min 255 kcal • Active 15 minEasy

Breakfast & brunch • 10 servings

Moist Banana Bread

BananaButterBrown sugar

The classic American very ripe banana bread: moist, flavored with cinnamon, and ready to bake in 15 minutes.

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6 recipes shown out of 42

Air Fryer Chicken Tacos MexicanPizza, breads & savory pies 25 min 480 kcal • Active 15 minEasy

Pizza, breads & savory pies • 4 servings

Air Fryer Chicken Tacos

Chicken thighsCorn tortillasAvocado

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The Mescola magazine

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Seasons & holidays Oct 30, 2026

Cooking in Autumn: Seasonal Produce and 5 Recipes

Autumn is settling in with its shorter days. Discover which seasonal produce to look for in October and November, along with five comforting recipes to make the most of them.

Read the article